STAUB Cast Iron 6.25-qt Wide Oval Dutch Oven, Black Matte

Description

The STAUB cocotte/Dutch oven is unsurpassed for slow-cooking meat and vegetables to tender perfection, and for simmering hearty stews and soups. Boasting a much wider profile with shorter sides than our traditional Dutch oven, it’s ideal for braising large cuts of meat, frying chicken, and cooking a hearty chili. The wider base means sauces will also be reduced in less time. STAUB cast iron possesses exceptional heat-retention qualities, so the pot heats flippantly all the way through. With a heavy weight, tight-fitting lid that locks in moisture and tiny bumps at the lid interior that create a rain-forest effect flippantly returning juices back onto food, you’ll be able to expect flavorful, perfectly cooked food each time you use this pot. Rooted in French culinary heritage, STAUB cookware is beloved by professional and home chefs for its exquisite craftsmanship, exceptional performance, and timeless beauty. Each and every STAUB cocotte effortlessly and elegantly transitions from the oven to the table – you’ll be able to cook and serve in the same dish. Built to last a life-time, these heirloom pieces are designed to be passed from generation to generation.

Made in France
Heavy weight, tight-fitting lid retains moisture, spikes at the lid create a rain-forest effect flippantly returning juices back onto food
Oven secure up to 900F/482C without lid, Lids are oven secure up to 500F/260C
Brass knob
Smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen