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Staub Cast Iron Dutch Oven 5-qt Tall Cocotte, Made in France, Serves 5-6, Cherry

Amazon.com Price:  Original price was: $269.98.Current price is: $249.99. (as of 16/08/2025 19:59 PST- Details)

5-quart cocotte for soups, stews, and braises and deep-frying without messy stove splatters. Ideal for cooking tall bone-in cuts, layered dishes, and desserts that rise.
Large capacity and slim profile that doesn’t take up valuable stovetop space and stores efficiently. Textured black matte enamel interior requires no seasoning and ensures exceptional browning, and heat retention and distribution.
Smooth enamel bottom works on all stovetops, including induction.

Description

The 5-quart Tall Cocotte is a taller version of the classic 4-quart cocotte, making it the ideal tool for cooking larger quantities, without taking up valuable stovetop space. The additional height is especially useful in cooking bone-in meat cuts like crown roasts in addition to layered dishes like tians, or dishes that rise, such as soufflés. Plus, the added height reduces the risk of liquids boiling over and reduces splatter when deep-frying or searing. Like all STAUB cocottes, the Tall Cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities, so the pot heats lightly right through. With a heavy weight, tight-fitting lid that retains moisture and tiny spikes at the lid interior that create a rain-forest effect lightly returning juices back onto food, you’ll expect moist, perfectly cooked food each time you use this pan. Rooted in French culinary heritage, STAUB cookware is beloved by professional and home chefs for its exquisite craftsmanship, exceptional performance, and timeless beauty. Each and every STAUB cocotte effortlessly and elegantly transitions from the oven to the table – you’ll cook and serve in the same dish. These heirloom pieces will also be lovingly passed from generation to generation.

5-quart cocotte for soups, stews, and braises and deep-frying without messy stove splatters. Ideal for cooking tall bone-in cuts, layered dishes, and desserts that rise.
Large capacity and slim profile that doesn’t take up valuable stovetop space and stores efficiently. Textured black matte enamel interior requires no seasoning and ensures exceptional browning, and heat retention and distribution.
Smooth enamel bottom works on all stovetops, including induction.
Heavy weight, tight-fitting lid retains moisture, spikes at the lid create a rain-forest effect lightly returning juices back onto food.
Oven secure up to 500°F. Dishwasher secure, hand wash really helpful. Made in France.

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