Staub Cast Iron Essential French Oven, Dutch Oven, 5-quart, serves 5-6, Made in France – Cherry

Description

The Staub cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly all over. The innovative lid features tiny spikes on the interior that continually release condensed liquid back onto the food, yielding moist, flavorful results.Staub’s special matte black enamel interior and self-basting spiked lid guarantee perfect browning and braising for flavor-enhanced food. With their exquisite enamel finish, each and every piece transitions beautifully from the kitchen to the table. From comfort food to sumptuous suppers, each and every dish is special when served in Staub.Staub enameled cast iron cookware is the choice of the world’s best chefs. With exceptional durability, it is perfect for daily use in both gourmet home kitchens and prestigious restaurants around the globe. Built to last a life-time, these heirloom pieces can also be passed from generation to generation.

Made in France
Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food
Oven protected up to 900F/482C without lid, Lids are oven protected up to 500F/260C, Unique, interior matte texture ends up in exceptional browning
Nickel steel knob, Dishwasher protected, hand wash really useful
Smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen, Unique, interior matte texture ends up in exceptional browning