Pre-Seasoned Dutch Oven for Bread Baking, 5 QT Cast Iron Pot with Skillet Lid, Includes Sourdough Bread Baking Supplies Kit, Dutch Oven for Camping, Frying and Braising

Description

【2-in-1 Pre-Seasoned Dutch Oven】The uncoated dutch oven for bread baking comes pre-seasoned with vegetable oil. This oven capacity is 5 QT, and the lid can be converted into a skillet. The cast iron material ensures even heat and enhances flavor, bakes a crispy crust.
【Meet Various Cooking Needs of the Family】Your new cast iron dutch oven has so many cooking options – searing steaks, simmering stews, baking bread, boiling pasta, and even deep frying. One pot for multiple uses, saving the trouble of changing pots.
【Full Set of Sourdough Bread Baking Supplies】Every cast iron pot deserves great bread—this full kit includes a proofing basket, silicone bread mat, scoring lame, scraper, dough whisk, cleaning brush, A pair of silicone handle covers, a recipe booklet and instruction Manual.
【Applicable Scenarios Are Rich】Take this dutch oven pot with lid from your kitchen to the campsite with ease! Great for weekend barbecues, sports tailgates, and special occasion meals. The durable cast iron construction performs on stovetops, ovens (up to 932°F), grills, or over campfires.
【Dutch Oven Maintenance Tips】Hand wash only — do not dishwasher. Remove stuck-on food with a soft brush and wash with warm water, dry with a clean cloth and dry completely on medium heat, apply a thin coat of cooking oil periodically. Store in a cool, dry place.
【Note】Your cast iron dutch oven may develop brown spots after prolonged use. This is a normal patina, not rust. Simply apply a thin layer of vegetable oil after thorough cleaning and complete drying.